Check out our easy chickpea stew packed with dates, crunchy almonds and vibrant turmeric. Slow cooking chickpeas with a heady selection of spices really ramps up the flavour in this frugal dish. Try to get hold of the extra large, chubby chickpeas in jars for superior texture
Chickpeas with dates, turmeric, cinnamon and almonds
12,00 €Price
- Plum tomatoes
- Pitted dates
- Olive oil 2 tbsp, plus extra to serve
- Garlic 4 cloves, finely chopped
- Ginger finely grated to make 1 tbsp
- Coriander a small bunch, stalks and leaves separated and roughly chopped
- Ground cumin
- Ground coriander
- Ground turmeric
- Cinnamon